La Cuscatleca South

Grilled steak seasoned with our special spices, served with rice, beans and salad.

Chicken and potatoes cooked in our special sauce, served with rice, beans and salad.

Carne Asada, plátano, casamiento, huevo frito, platano, chimol (pico de gallo) Grilled Steak, plantains, casamiento, fried egg, plantains, and chimol (salvadorcan pico)

Tilapia fish fried to galden brown, served with rice, beans and salad.

Thin steak cooked with onions and bell peppers, served with rice, beans and salad.

Carne Asada, plátano, casamiento, huevo frito, platano, chimol (pico de gallo) Grilled Steak, plantains, casamiento, fried eqq, plantains, and chimol (salvadorean pico)

Chicken breast cooked in our delicious creamy sauce, served with rice, beans and salad.

Beef Chunks cooked in our delicious creamy sauce, served with rice, beans and salad.

Beef, Shrimp, Chicken or mixed

Loroco is vegetable that grows in El Salvador and Central America Region.

They are similar to a flatbread or pancake that is made with corn flour (masa) and filled with cheese and beans or meat.

Steak, casamiento, eggs, & Plantains

Eggs, Plantains, Beans, & Cream

Casamiento, Eggs, Cheese, & Cream

Sausage & Eggs, Beans, Cheese, Y Cream

Plantains, Beans, Cream, and One Pupusa

Mashed sweet plantain, stuffed with a milk custard, and deep-fried then rolled in sugar

Empanadas stuffed with a delicious combination of shrimp, cheese, and Spanish style tomato sauce on the side

Salvadoran style tamale filled with chicken and potatoes then wrapped in banana leaf

Corn Tamal Served with Cream and beans

Side dish made from the fried root of the cassava plant topped with coleslaw, salsa, veggies and fried anchovies

Fried Plantains Served with Cream and Beans

Corn Tamal, Two empanadas, Two pateles, and a corn tamal. Side of beans and cream included